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Exploring Mexico's Kitchen with Rick Bayless

Season 1Episode 2Aired 2023-06-01
Beginner's Mole

Beginner's Mole

Jammed with a harmonious balance of dried chiles, nuts, seeds, dried fruit, and chocolate, this mole poblano can be ready in about an hour's time, or more, if you want to let the pot simmer awhile. The key to success is preparation.